VCA Upcoming Events

Friday, November 7
6:00 PM
Stratford University
Glen Allen, VA

Join us for a fundraiser dinner prepared by the Stratford Culinary Competition Team! Help us in our quest to compete at the American Culinary Federation's Southeast Regional Hot Foods Competition in Atlanta, Georgia.

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Monday, November 10
VCA Membership Meeting
3:00 PM at the Colonial Williamsburg Taste Studio.
Program: Demonstration by Chef Rhys Lewis, CEC, Executive Chef, Williamsburg Lodge

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Saturday, November 22
VCA Apprentices will be at the Williamsburg Farmers Market in Merchant's Square.

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Virginia Chefs Appreciate their Associate and Allied Members
VCA Apprenticeship Program

The American Culinary Federation apprenticeship training program has been designed to provide future culinarians entering the workplace with comprehensive training in the practical and theoretical aspects of work required in a highly skilled profession.

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VCA Document Archives

Now you can review the minutes of past VCA meetings or past issues of our VCA newsletter, "The Stockpot".

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Virginia Chefs Association Board of Directors

Chairman Of The Board

Stephen Perkins, Sr., CEC
Chef Stephen Perkins


Nancy Geddes, CEC, CDM
Chef Nancy Geddes

Vice President

Travis Brust, CEC
Chef Travis Brust


Manfred Roehr, CEC, AAC
Chef Manfred Roehr


Kyle Woodruff, CC
Chef Kyle Woodruff

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